This week on Wine & Dine, open up a tasty bottle of Zinfandel and sample some pulled Pork with honey and barbecue sauce.
Summer is here and this week, Kris Allen pairs a couple of summer favorites. A bottle of Tomasello Apple Wine and a recipe for Apple Blackberry Cobbler
This week, Kris Allen has a delicious Honey Meade Wine, paired with a tasty Shrimp Creole recipe
This week, Kris has a delicious Dark Chocolate Bread Pudding recipe that gets paired with a mouthwatering bottle of Cabernet.
This week Kris Allen pairs a delicious souffle recipe featuring Summer Veggies and a mouthwatering bottle of Rojo Mojo Shiraz.
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