This week we pair a sweet sparkling Pearly Bay wine with a creamy smoked cheddar fondue.
Chocolate Mint Brownies take a dense and fudge-like brownie and tops it with a layer of mint flavored cream and a thin layer of dark chocolate, perfect to pair with MU Creamy Coco Cappuccino Wine.
These apple dumplings were SO indescribably delicious, especially when paired with a fine Moscato.
Hot and spicy with a hint of brown-sugar sweetness, these snacking nuts are simply sensational.
Kris Allen wants you to make your next Tailgate party one to remember, with a delicious recipe for Spinach Balls and a tasty bottle of Chardonnay.